At this moment slaves are working on cocoa farms in West Africa. Many of them are children. Tony’s Chocolonely is here to change that.
Our vision is 100% chocolate free from slavery. Not just our chocolate but all the chocolates of the world.
With extremely delicious chocolate we set the example and show to the world that chocolate can be made in different ways: in taste, in packaging and in the way we cooperate with cocoa farmers.
We produce ourselves chocolate free from slavery, but together we will make chocolate all over the world 100% free from slavery. So we ask you to participate.
The more people follow us on our mission and share our story, the faster the chocolate will be freed 100% from slavery. The choice is yours. Are you in;
100% chocolate against slavery. Not just for our chocolate, but for all the chocolates worldwide.
Tony's Chocolonely manifesto narrated by Idris Elba
While the usual practice for chocolate bars is to be straight and square ...
... the truth is that the world of cocoa is unequally distributed!
Slave-free chocolate: a not-so-guilty pleasure
By Lidz-Ama Appiah, CNN
Chocolate made without slavery
Source: CNN
A match made in chocolate-heaven! Tony's dark milk chocolate with crunchy brownie pieces. It makes your heart melt, doesn’t it ?
I have a crave for cheesecake.. No, I want chocolate…cheesecake.. chocolate.. No worries !! White chocolate with cheesecake flavor with sticky strawberries and crumbly biscuits.. It just takes off the taste.. Oh! It’s love at first bite !
Caramel lover? Crunch fanatic? This bar’s for you! Made with our creamy, dreamy milk chocolate, crunchy biscuit bits and great big gobs of chewy caramel. It's the bar that’ll leave you asking "wait, where’d it all go?"
Rich, smooth milk chocolate with delicious chocolate chip cookies. All in one !
The milk bar was the first bar we ever made, back in 2005. We gave it a screaming red wrapper to attract attention to our main mission - 100% slave-free chocolate.
This bar is to be taken seriously: milk chocolate filled with crunchy caramel and a hint of sea salt. It’s the most popular bar in the Netherlands, and that’s not because it’s orange!
Tony’s Chocolonely milk nougat bar contains little pieces of crunchy honey almond. Say what?! No wonder this flavour was one of our chocofans’ first favourites..
This dark chocolate bar has got it all: almonds and sea salt. A golden match! Pass the salt please...
You probably already know that we hid a map of Western Africa in our unequally divided bar. We couldn’t fit whole hazelnuts into the pieces that represent Togo and Benin! After a very heated debate, we completely and politically incorrectly combined two.
This dark bar contains 70% cacao. Seventy! That means a looooot of cocoa beans. And the more beans in a chocolate bar, the more impact it makes in the chocolate industry. This choco- late bar is designed for the true chocolate lover.
Break your disco balls, because the new raspberry white bar is here to start the party! We mixed the creamy, dreamy white chocolate with raspberry together with explosive candy to explode everything!
Pretzel? Yummy. Toffee? Yes please. Dark milk chocolate? Say it ain't so! Put crunchy pretzel pieces with a sweet toffee crunch in dark milk chocolate with 42% cocoa, wrap in a purple wrapper and we have ourselves a new flavor!